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| | Location: Home » America Hotels » General » Cooking Secrets America's South: Guidebook and Cookbook (Fish, Kathleen Devanna. Books of the "Secrets" Series.) | November 22, 2008 |
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| Cooking Secrets America's South: Guidebook and Cookbook (Fish, Kathleen Devanna. Books of the "Secrets" Series.) | 
 enlarge | Author: Kathleen Devanna Fish
Publisher: Bon Vivant Press
Category: Book
List Price: $15.95
Buy New: $3.22
You Save: $12.73 (80%)
Buy New/Used from $3.22
Avg. Customer Rating:  (1 reviews)
Sales Rank: 2109492
Languages: English (Unknown), English (Original Language), English (Published)
Media: Paperback
Number Of Items: 1
Pages: 288
Shipping Weight (lbs): 1.2
Dimensions (in): 9.3 x 7 x 0.8
ISBN: 1883214114
Dewey Decimal Number: 641.5975
EAN: 9781883214111
ASIN: 1883214114
Publication Date: September 1997
Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Product Description
Elegance, charm, and the secret recipes of the great chefs of Alabama, Georgia, Louisiana, Mississippi, North and South Carolina, and Tennessee grace this truly gastronomic adventure. "Cooking Secrets--America's South" is a wonderful cookbook and guidebook to this region.
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| Customer Reviews:
Great!!!! I recommend ALL of her books. December 3, 1998
I am a culinary student, and was given this by a friend- what a wonderful resourse! (be advised I did find one or two editing quirks). I really enjoyed the 'overview' of the resturants, recipes, suggested menues and layout. Very Wonderful cookbook (tho the Montery is the weakest of the series). I got an 'A' using the Cajun recipes from this for a final project!
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